A local family ran restaurant in the heart of Oranjestad, fresh world-class seafood, prime steaks, and unparalleled service in a vibrant, up-scale setting. Opus Ocean & Grill experience wouldn’t be possible without our local farmers and fisherman’s.
Produce delivered daily keeps our menu fresh and connected to the land and ocean. A taste of Aruba in every bite. Depending what ingredients the ocean provides us, our chefs will create flavors inspired by our local culture. Fresh fish brought directly to the restaurant where it is served whole or filleted and served within 24 hours.
Customer chose what fish they wanted and then chose any one of four ways to cook it.